Friday, April 22, 2011

Happy Easter!

My husband and I don't have big plans for the holiday weekend.  We live too far away from family to pop in for the weekend so I am trying to make it as special as possible by honoring family traditions.  This means making the all important egg souffle for Easter brunch.  My husband's mother makes this dish for every holiday and it is beyond amazing so it was a tradition I happily embraced.   Do you follow tradition or form your own?  Wishing you all a great weekend, happy Passover, happy Easter!




{images via pinterest}

6 comments:

  1. Miss Amy, loving your pics here, have a beautiful Easter with your hubby and enjoy that amazing sounding souffle! Miss Walker xoxo

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  2. wonderful pictures! how cute is the flower pot filled with peeps?! love that idea! we definitely stick to tradition - in fact, we still color easter eggs!

    thanks for visiting us! have a great easter :)

    -j, your newest follower
    sorelle in style

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  3. Hi again Amy, just wanted to let you know that I finally got around to the Stylish Blogger Award post. Again, thank you so much for the Award! Check it out here! Miss Walker

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  4. Happy Easter to you and your husband as well!

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